Bistro Menu
Bistro-recommendations
Wild garlic soup with Büsumer crabs
€ 12,50
Beef carpaccio with crème fraîche and bovine caviar
€ 16,50
Fried fjord salmon with spinach and boiled potatoes
Portion € 26,50 / ½ Portion € 17,50
Boiled mussels in saffron broth with roots
Portion € 21,50 / ½ Portion € 15,50
Beef roulade with red cabbage and macaire potatoes
Portion € 26,50 / ½ Portion € 17,50
Cooked veal tongue with bouillon potatoes and horseradish sauce
Portion € 24,50 / ½ Portion € 15,50
crème brûlée from the tahiti vanilla and pistachio ice cream
€ 11,50
Home-made waffle with warm plums and sour cream ice cream
€ 12,50
Wehmanns Bistro classics
| portion small | big; | ||
|---|---|---|---|
| Organic mixed leaf salad with white balsamic dressing | € 9,50 | € 14,50 | |
| Lukewarm potato salad with fried fish | € 12,50 | € 17,50 | |
| "Wehmann's organic potato pancake with salmon tartar and mustard dill sauce" | € 14,50 | € 19,50 | |
| Fried black pudding with apples, horse-radish, onions and mashed potatoes | € 13,50 | € 18,50 | |
| "Hamburger Pannfisch" - haddock with fried potatoes and mustard sauce | € 16,50 | € 22,50 | |
| Gratinated north sea fish with shrimps | € 14,50 | € 21,50 | |
| Pan fried prawns with lobster sauce and spaghettini | € 19,50 | € 26,50 | |
| "Königsberger Klopse" - boiled meat balls with caper sauce and beetroot | € 13,50 | € 18,50 | |
| Calf's liver "Berlin style" with mashed potatoes, apples and roasted onions | € 17,50 | € 24,50 | |
| Pan fried calf's kidney with lentils and mustard sauce | € 15,50 | € 21,50 | |
| Slices of venison fillet with mushrooms and spaghettini | € 18,50 | € 24,50 | |
| "Schnitzel" escalope of organic calf with fried potatoes and cucumber salad | € 17,50 | € 25,50 | |
| Selection of regional cheese with grapes and fruit mustard | € 11,50 | € 15,50 | |
| "Original Beans" chocolate mousse with mango | € 9,50 | € 15,50 |
At Wehmann's Bistro, our dear guest has two choices to chose from.
Please find here the link to our Menu-Archive.
